Saturday Snack Time is a little collection of fun things I found online during the week and I thought were worth sharing. Let's get snacking, shall we?
1 | I made this grilled corn pico de gallo for our D&D group today. Yummy.
2 | I've got eight egg whites chilling in my fridge from making ice cream this week. That means it's time to make more macarons. I'm hoping the tips from this post keep me from wanting to hurl meringue across my kitchen.
3 | This service notifies you when certain ebook titles go on sale. So handy! h/t @mharvey816
4 | Great books featuring Dominant women are hard to find. Romance Novels for Feminists has found a few, including Have Mercy, which I reviewed this week too.
5 | And because this week was all about Shelley Ann Clark anyway, here she is talking about some of her favorite romances.
6 | Finally, the art of taking archaic misogyny and turning it into something wonderful.
Have a great weekend!
I have a young (8th grade) cousins who makes a pico de gallo every year for us during our family vacations and she knows to park that bowl next to me. I pretty much skip dinner that night and just eat it with chips. I think she adds a can of rinsed black beans to hers also. Oh, so yummy! Might have to try this at home now... :)
ReplyDeleteMmm. Black beans would be awesome. I'll do that next time. And it's vegetables! Totally dinner-worthy.
DeleteOh, I also added a 1/2 teaspoon of cumin because I can't leave well enough alone.